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Where the day slides into the evening
A family-run beach club with one foot in the sand and one foot in the kitchen. The chef cooks daily from the local market, the bar shakes proper drinks, and the loungers are reserved at your table — not by the hour.
Reserve a sun bed for the day, stay for lunch and slide into the sunset aperitif. We close the kitchen at 11 and the playlist follows the light — never louder than the conversation at your table.
Opening Hours
From sunrise swim to sunset apéro
Our current menu — discover it on-site or reserve in advance.
Sun lounger with parasol and rolled towel, pool and beach access, table service from the bar at the same lounger all day.
Two side-by-side loungers with shared parasol and side table — set up before you arrive, no queue at the entrance.
Three-course lunch from the market — small antipasti, grilled fish or pasta, sorbet to finish — water and bread included.
Daily aperitif platter and glass — house spritz, local wine or alcohol-free — served on the terrace facing the sun going down.
Three courses around the catch of the day, paired wines available — ask for the chef's tasting if you want to be looked after.
Private hire of the upper terrace for up to 60 — bespoke menu, two waiters, sunset apéro and dinner with one of our DJs.
« The sea remembers everyone who eats with their feet in the sand. »
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