Farm Shop
Farm Shop in Brussels. Practical information, direct contact and enquiries in one click.
Pulled this morning, sold to you today
We farm twenty-eight hectares between the river and the wood — vegetables in the field, dairy cows on pasture, a small flock of laying hens and a herd of pigs that finishes on whey from the cheesemaker. Everything in the shop comes from the farm or from the four neighbours we trust.
There is a board behind the till listing exactly what was harvested today and what came in from the dairy this morning. Bring your own bags, ask anything you like, and the dog can come too — there is a water bowl by the door.
Opening Hours
What's Good This Week
Vegetables, dairy, meat boxes, eggs and pantry — picked or made on the farm.
Eight to ten kinds of seasonal vegetables, all picked the morning of pickup or delivery. Feeds two adults for a week.
Eggs from our two hundred pasture-raised hens — laid this morning, never refrigerated, with the date on the carton.
Mince from our grass-fed Aberdeen Angus, butchered on the farm, with a label showing the cut and the date.
Unpasteurised whole milk from our Jersey cows, bottled in our dairy, kept cold and sold within 48 hours of milking.
A mixed box from one of our pigs — chops, sausages, belly, mince and a roasting joint, vacuum-packed and labelled.
Jams, chutneys, dried herbs and rapeseed oil, all made on the farm in small batches from what we grew that season.
Our Prices
Quality services at fair prices.
« Twenty-eight hectares, two hundred hens, one shop — and a board that tells you the truth. »
Farm Shop
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Veg box subscriber
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