Restaurant Supply Store
Restaurant Supply Store in Brussels. Practical information, direct contact and enquiries in one click.
Working kitchens, stocked the right way
We've kitted out kitchens for the last twenty-two years — single-service cafés through to forty-cover restaurants — and the warehouse holds around 4,500 lines, ninety percent in stock for same-day collection. Refrigeration is sold with a year's parts-and-labour warranty, knives are sharpened free for the life of the blade, and we will swap a faulty hot plate within forty-eight hours if it fails before noon.
Trade counter is open six days a week with parking for vans, and the design team can spec a full kitchen layout in under a fortnight. We're not the cheapest catalogue and we don't pretend to be — what we are is reachable on the phone before service when something goes wrong.
What we stock
Cookware, smallwares, refrigeration, consumables and full kitchen design — all under one roof.
Upright fridges and freezers from Foster, Williams and Polar, sold with one-year parts-and-labour and free delivery within 50 km.
Wüsthof, Victorinox and F. Dick knives, plus free professional sharpening for the lifetime of any blade bought from us.
Mix-and-match starter kit of pans, ladles, bain-marie and prep bowls. Designed with chefs to fit a single-rack delivery.
Compostable takeaway boxes, kraft paper bags, takeaway cups and lids — bulk pricing from one case, faster on standing orders.
CAD layout, equipment spec, finance options and delivery-and-install on site by our own team. Site survey within five working days.
Quarterly service for cooking, cold and dishwash equipment, with a 24-hour callout window for paying members.
« Service starts before the door opens — and so does our day. »
Restaurant Supply Store
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Reviews
What Our Clients Say
Owner — 60-cover bistro
Head chef — gastropub
Contact
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